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About this document

Easy Mango Jam Recipe by Lemuel Jr Mitchao is a document available to read on EtoBox.

The document provides a simple recipe for making mango jam using 2 cups of chopped ripe mango pulp and 1 cup of refined sugar. The procedure includes peeling, chopping, cooking the mixture to jam consistency, and then bottling it while hot. Finally, it advises on sealing, cooling, labeling, and storing the jam.

Author
Lemuel Jr Mitchao
Language
EN