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Bananas are a type of herbaceous plant native to Southeast Asia. The banana fruit grows in large hanging clusters called hands that can weigh 30-50 kilograms. Almost all export bananas are dessert bananas, which are eaten when fully yellow and ripe. Bananas are high in potassium and contain small amounts of radiation. They are eaten both cooked and raw throughout the tropics and are an important staple food.
- Author
- Arun Raja
- Language
- EN