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Healthy Halal Food Skills for Kids by Andiani Afrilia Rahayu is a document available to read on EtoBox.

What is Healthy Halal Food Skills for Kids about?

The Healthy and Halal Food Processing Skills Program aims to enhance nutritional awareness and halal literacy among children through hands-on food processing activities. Conducted on November 14, 2024, with participants from multiple countries, the program demonstrated significant improvements in recognizing halal food and preparing healthy meals. This initiative has the potential to be expanded to various regions to combat stunting and promote healthy eating habits in early childhood.

Author

Andiani Afrilia Rahayu

Language

EN