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About this Business, Management and Accounting article

Planning and Control for Food and Beverage Operations by Mattila, Anna is a Business, Management and Accounting article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Business, Management and Accounting.

Author
Mattila, Anna
Publisher
Elsevier Science; Elsevier ; Elsevier Ltd.; Elsevier BV (ISSN 0278-4319)
Published
1991
Language
EN
Field
Business, Management and Accounting (Social Sciences)

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