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About this Agricultural and Biological Sciences article
Post Fermentation Treatment of Beer by Bishop, L.R. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Bishop, L.R.
- Publisher
- Informa UK (Taylor & Francis); Informa UK Limited (ISSN 0096-0845)
- Published
- 1970
- Field
- Agricultural and Biological Sciences (Life Sciences)