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Ree Drummond by Alexandra Dragomir is a document available to read on EtoBox.
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This recipe from Ree Drummond provides instructions for making sticky buns in 3 steps. The dough is made from milk, oil, sugar, yeast and flour and allowed to rise for 1 hour. The risen dough is rolled into a thin rectangle and spread with melted butter, sugar and cinnamon before being tightly rolled up. The roll is sliced and the buns placed on a brown sugar mixture baked in a cast iron skillet. After rising, the buns bake until golden brown and coated in the sticky brown sugar mixture.
- Author
- Alexandra Dragomir
- Language
- EN