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About this Chemistry article
Determination of Total Phenolic Content in Olive Oil Samples by UV–visible Spectrometry and Multivariate Calibration by Fuentes, Edwar; Báez, María E.; Bravo, Manuel; Cid, Camila; Labra, Fabián is a Chemistry article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Chemistry.
- Author
- Fuentes, Edwar; Báez, María E.; Bravo, Manuel; Cid, Camila; Labra, Fabián
- Publisher
- Springer-Verlag; Springer New York LLC; Springer Science and Business Media LLC (ISSN 1936-9751)
- Published
- 2012
- Language
- EN
- Field
- Chemistry (Physical Sciences)
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