Opening book details…
About this book
Manual of food preservation, compiled by Dana King Gatchell ... by Gatchell, Dana King, is a book available to read on EtoBox.
- Author
- Gatchell, Dana King,
- Publisher
- Lithoprinted by Edwards brothers, inc.] 1942.
- Published
- 1942
- Language
- EN
More by Gatchell, Dana King,
Browse all works by Gatchell, Dana King,
Similar books
- The Technology of Food Preservation — Norman W. Desrosier, James N. (1977)
- Radiation Preservation of Food. — Southern Interstate Nuclear Board; U.S. Atomic Energy Commission; SINB-AEC Briefing on Radiation Preservation of Foods (1967)
- Food Preservation by Irradiation, 1951-58. — United States Department of Commerce. Office of Technical Services. (1959)
- Developments in Food Preservation, 5 (Developments in Food Preservation) — edited by Stuart Thorne (1987)
- Preservation of Vegetables by Salting and Pickling — Jones, Winifred., (1943)
- Food Preservation by Irradiation — Grace M. Urrows (1968)