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About this Agricultural and Biological Sciences article

Energies of Freezing and Frost Desiccation by Olien, C. R. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Olien, C. R.
Publisher
American Society of Plant Biologists; American Society of Plant Biologists (ASPB); Oxford University Press (OUP) (ISSN 0032-0889)
Published
1974
Field
Agricultural and Biological Sciences (Life Sciences)

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