Opening book details…
About this Biochemistry, Genetics and Molecular Biology article
Nutrition Review: Lipid Technology 4/2012 by Julie Miller Jones is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Julie Miller Jones
- Publisher
- Wiley (John Wiley & Sons); Wiley-Blackwell; Wiley (ISSN 0956-666X)
- Published
- 2012
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)