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About this Agricultural and Biological Sciences article
The binding of thyroxine and tri-iodothyronine to plasma proteins in the chicken at the physiological pH by Davison, T.F.; Flack, I.H.; Butler, E.J. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Davison, T.F.; Flack, I.H.; Butler, E.J.
- Publisher
- Elsevier Science; Elsevier ; W. B. Saunders Co., Ltd.; Elsevier BV (ISSN 0034-5288)
- Published
- 1978
- Field
- Agricultural and Biological Sciences (Life Sciences)