About this Agricultural and Biological Sciences article
Incidence of Pecking Damage in Growing Bantams in Relation to Food Form, Group Size, Stocking Density, Dietary Tryptophan Concentration and Dietary Protein Source by Savory, C. J.; Mann, J.S.; MaCleod, M.G. is a Agricultural and Biological Sciences article available to read on EtoBox.
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- Author
- Savory, C. J.; Mann, J.S.; MaCleod, M.G.
- Publisher
- Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0007-1668)
- Published
- 1999
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)