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What is Cornish Under-Roast Recipe about?

Cornish Under-Roast is a traditional Cornish dish similar to Lancashire Hotpot, using beef instead of lamb. It is made by browning diced beef, bacon, onions and turnips in flour, then simmering them in beef stock and layering with sliced potatoes. The casserole is baked until the potatoes brown, making a hearty one-pot meal.

Author

Prosenjit76

Language

EN