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What is Knowledge and Attitude on Folic Acid in Pregnancy about?

This document summarizes a study that examined the relationship between knowledge and attitudes of pregnant mothers regarding the consumption of folic acid. The study found that 60.7% of respondents had less knowledge about folic acid and 74.2% had a negative attitude towards its consumption. A chi-square test revealed a relationship between knowledge and attitudes, with a p-value of 0.043 which is less than 0.05. The study concludes that improving knowledge, such as through health worker education, could p

Author

Mivta

Language

EN