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Banana Beer Shale Et Al by An Hong is a document available to read on EtoBox.

What is Banana Beer Shale Et Al about?

The document discusses a study on the microbiota associated with commercially produced traditional banana beer in Rwanda. The study investigated the microbial quality of two brands of banana beer using both culture and molecular techniques. The results found that the total viable counts and lactic acid bacteria counts varied between the two brands. No pathogenic bacteria were detected, suggesting proper hygiene during production.

Author
An Hong
Language
EN

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