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About this Economics, Econometrics and Finance article

Economic Changes in the Baking Industry. By Charles C. Slater. Chicago, American Bakers Association, 1958. Pp. 73. by Kohlmeyer, Frederick W. is a Economics, Econometrics and Finance article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Economics, Econometrics and Finance.

Author
Kohlmeyer, Frederick W.
Publisher
Cambridge University Press; Cambridge University Press (CUP) (ISSN 0007-6805)
Published
1959
Field
Economics, Econometrics and Finance (Social Sciences)

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