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About this Agricultural and Biological Sciences article
Nutritional Modulation of the Antioxidant Capacities in Poultry: the Case of Selenium by Peter F Surai; Ivan I Kochish is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Peter F Surai; Ivan I Kochish
- Publisher
- Elsevier BV
- Published
- 2019
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)