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Dietary Docosahexaenoic Acid [22: 6(n-3)] as a Phospholipid or a Triglyceride Enhances the Potassium Chloride–Evoked Release of Acetylcholine in Rat Hippocampus by Aïd, S.; Vancassel, S.; Linard, A.; Lavialle, M.; Guesnet, P. is a Medicine article available to read on EtoBox.

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Author
Aïd, S.; Vancassel, S.; Linard, A.; Lavialle, M.; Guesnet, P.
Publisher
American Society for Nutritional Sciences; Oxford University Press; Oxford University Press (OUP) (ISSN 0022-3166)
Published
2005
Field
Medicine (Health Sciences)

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