Can I read VACCP: Food Fraud Risk Assessment Guide on EtoBox?

VACCP: Food Fraud Risk Assessment Guide by mark john olleres is a document available to read on EtoBox.

What is VACCP: Food Fraud Risk Assessment Guide about?

VACCP (Vulnerability Assessment Critical Control Points) is a systematic method to proactively identify and control vulnerabilities in food production that could enable food fraud. A VACCP plan is similar to a HACCP plan but focuses on safety from counterfeiting. Conducting a VACCP involves selecting a product, prioritizing risks, tracing the supply chain, identifying control points, assessing risk impacts, implementing new controls, and reviewing data to optimize the process. Food fraud risks can be identi

Author

mark john olleres

Language

EN