About this Biochemistry, Genetics and Molecular Biology article
Production of recombinant leptin and its effects on food intake in rainbow trout (Oncorhynchus mykiss) by Koji Murashita; Susumu Uji; Takeshi Yamamoto; Ivar Rønnestad; Tadahide Kurokawa is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Koji Murashita; Susumu Uji; Takeshi Yamamoto; Ivar Rønnestad; Tadahide Kurokawa
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 1096-4959)
- Published
- 2008
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)