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Overview of Turkish Cuisine by Auto Sense is a document available to read on EtoBox.

Turkish cuisine is largely influenced by Ottoman cuisine and is a fusion of Mediterranean, Balkan, Middle Eastern, Central Asian and Eastern European cuisines. Some popular Turkish dishes include manti, pastirma, sucuk, Ankara tava, stinging nettle soup, candied chestnut, ice cream, çökertme kebabı, tantuni, and Adana kebap. Common ingredients used in cooking include olive oil, butter, lamb, beef, chicken and dairy products like cheese. Popular desserts include baklava, made of layered filo pastry filled wi

Author
Auto Sense
Language
EN