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About this book
Application Concepts for PEF in Food and Biotechnology by Oleksii Parniakov; Artur Wiktor; Stefan Toepfl is a book available to read on EtoBox.
- Author
- Oleksii Parniakov; Artur Wiktor; Stefan Toepfl
- Publisher
- Elsevier
- Published
- 2021
- Language
- EN
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