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About this Agricultural and Biological Sciences article

The Levels of Zinc, Copper, Manganese, Selenium, Chromium, Nickel, Cobalt, and Aluminium in the Meat, Liver and Kidney of Swedish Pigs and Cattle by Lars Jorhem; Birgitta Sundström; Christina Åstrand; Georg Haegglund is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Lars Jorhem; Birgitta Sundström; Christina Åstrand; Georg Haegglund
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC (ISSN 0044-3026)
Published
1989
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)