About this Nursing article
Characteristics of Flour and Starch Isolated from Red Rice Subjected to Different Drying Conditions by Ramos, Adriano H.; Rockenbach, Bruno A.; Ferreira, Cristiano D.; Gutkoski, Luiz C.; de Oliveira, Maurício is a Nursing article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Nursing.
- Author
- Ramos, Adriano H.; Rockenbach, Bruno A.; Ferreira, Cristiano D.; Gutkoski, Luiz C.; de Oliveira, Maurício
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); Wiley - V C H Verlag GmbbH & Co.; Wiley; FASEB (ISSN 0038-9056)
- Published
- 2019
- Field
- Nursing (Life Sciences)