About this Agricultural and Biological Sciences article
Effect of Ethanol Treatment on Physiological and Quality Attributes of Fresh‐cut Eggplant by Wenzhong Hu; Aili Jiang; Mixia Tian; Chenghui Liu; Yanying Wang is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Wenzhong Hu; Aili Jiang; Mixia Tian; Chenghui Liu; Yanying Wang
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0022-5142)
- Published
- 2010
- Field
- Agricultural and Biological Sciences (Life Sciences)