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About this Agricultural and Biological Sciences article

Erratum to: Use of almond shell as food ingredient by Kacem, Imen; Martinez-Saez, Nuria; Kallel, Fatma; Ben Jeddou, Khawla; Boisset Helbert, Claire; Ellouze Chaabouni, Semia; del Castillo, Maria Dolores is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Kacem, Imen; Martinez-Saez, Nuria; Kallel, Fatma; Ben Jeddou, Khawla; Boisset Helbert, Claire; Ellouze Chaabouni, Semia; del Castillo, Maria Dolores
Publisher
Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC (ISSN 0044-3026)
Published
2017
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)