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Nanotechnology in Intelligent Food Packaging by Annu & Tanima Bhattacharya and Shakeel Ahmed is a nonfiction available to read on EtoBox.
What is Nanotechnology in Intelligent Food Packaging about?
NANOTECHNOLOGY IN INTELLIGENT FOOD PACKAGING This book is a state-of-the-art exposition of nanotechnology and food packaging which is undergoing rapid advancement. This book is specially designed with an emphasis on the state-of-the-art in nanotechnology and food packaging. It offers fascinating techniques for producing smart and active food packaging and also discusses its toxicity and the role that nanosensors play in detecting different pathogens in food packaging. The concluding chapters also explain recent developments concerning the incorporation of health supplements in food packaging and their future role in producing intelligent food packaging. The 16 chapters of this book were contributed by academic and industry experts working in their respective areas of research and are thoughtfully arranged in a systematic fashion that preserves the flow of knowledge. An attempt has been made to include all the information in a single monograph to better understand the topics and technologies involved in the application of nanotechnology in intelligent food packaging. Audience The book is aimed at researchers, industry scientists such as chemists, biologists, polymer technologists, f
Who reads Nanotechnology in Intelligent Food Packaging?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Annu & Tanima Bhattacharya and Shakeel Ahmed
- Publisher
- Wiley-Scrivener
- Published
- 2022
- Language
- EN
- ISBN
- 9781119818991
- Category
- nonfiction
- Subjects
- Technology, Science, Engineering
- Updated
- 2026-03-24
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