Opening book details…
Can I read Country Calendar Cookbook on EtoBox?
Country Calendar Cookbook by with Allyson Gofton; photography by Alan Gillard; stories by Joan Gilchrist is a cooking available to read on EtoBox.
What is Country Calendar Cookbook about?
The Country Calendar Cookbook with Allyson Gofton brings together two of New Zealand's best-loved icons in a tribute to rural New Zealand. Featuring engaging stories from the top-rating television show 'Country Calendar', this stunning cookbook showcases New Zealand produce at its best. Allyson Gofton travels to high country farms, fishing towns, sun-kissed orchards and beyond, collecting treasured recipes handed down through generations of farmers. To these she adds her own trusted homestead classics and family favourites. Hints and tips throughout share her years of experience, ensuring the home cook success every time. Bringing a taste of the country to every kitchen, the Country Calendar Cookbook with Allyson Gofton is a book for all Kiwis to enjoy.
Who reads Country Calendar Cookbook?
It is typically read by readers building habits, skills, productivity or wellbeing.
Common subject areas: self-improvement, productivity, wellness.
- Author
- with Allyson Gofton; photography by Alan Gillard; stories by Joan Gilchrist
- Publisher
- Penguin New Zealand
- Published
- 2011
- Language
- EN
- ISBN
- 9780143565581
- Category
- cooking
- Subjects
- Home & Lifestyle, Cooking
- Rating
- 3.8 / 5 (5 ratings)
- Updated
- 2026-03-14
More by with Allyson Gofton; photography by Alan Gillard; stories by Joan Gilchrist
Browse all works by with Allyson Gofton; photography by Alan Gillard; stories by Joan Gilchrist
Similar books
- Lemons : a Country Garden Cookbook — Christopher Idone, Kathryn Kleinman, Susanne Dickerhof-Kranz, Marion Morawek (1993)
- The Ottolenghi cookbook : the Cookbook — Ottolenghi, Yotam; Tamimi, Sami; Wigley, Tara (2016)
- The New Wine Country Cookbook (PagePerfect NOOK Book) — Brigit Binns
- Wine Country Cookbook — Weir, Joanne; Weir, Joanne. Weir cooking (2008)
- Country Cookbook: Delicious American Cooking with Tasty Country Recipes — BookSumo Press (2023)
- The Hay Day Country Market Cookbook — Kim Rizk with Maggie Stearns; new illustrations by Peter Siu (1998)