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About this book
The Low fat, low cholesterol diet: what to eat and how to prepare it by [by] Clara-Beth Young Bond [and others] Introd. by John W. Gofman and Hardin B. Jones and Thomas P. Lyon is a book available to read on EtoBox.
- Author
- [by] Clara-Beth Young Bond [and others] Introd. by John W. Gofman and Hardin B. Jones and Thomas P. Lyon
- Publisher
- Garden City, N.Y., Doubleday
- Published
- 1971
- Language
- EN
- Subjects
- Home & Lifestyle, Medical, Lifestyle
- Updated
- 2026-03-24
More by [by] Clara-Beth Young Bond [and others] Introd. by John W. Gofman and Hardin B. Jones and Thomas P. Lyon
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