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Food Safety Best Practices in Catering by api-521783463 is a document available to read on EtoBox.
Pests such as rodents, insects and birds can contaminate food and surfaces through their excrement, body parts or secretions. They can also damage packaging and spread disease. It is important to control pests through measures like sealing entry points, using traps or baits, removing food sources, and cleaning up spills. Regular inspections and monitoring should be done to quickly detect and eliminate any pests before they become an infestation. Proper pest control helps ensure food is protected from contam
- Author
- api-521783463
- Language
- EN