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What is Raman vs. Infrared for Serum Glucose Analysis about?

This article discusses the use of vibrational spectroscopy, specifically Raman and infrared absorption techniques, for analyzing glucose levels in blood serum. The study highlights the advantages of Raman spectroscopy, which does not require drying samples, thereby improving clinical workflow and maintaining accuracy comparable to infrared methods. The findings suggest that Raman spectroscopy, combined with ultrafiltration and multivariate analysis, can effectively monitor glucose changes in serum without t

Author

GutoGonçalves

Language

EN