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About this Medicine article

Pinto Bean Consumption Reduces Biomarkers for Heart Disease Risk by Winham, Donna M.; Hutchins, Andrea M.; Johnston, Carol S. is a Medicine article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Medicine.

Author
Winham, Donna M.; Hutchins, Andrea M.; Johnston, Carol S.
Publisher
Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0731-5724)
Published
2007
Field
Medicine (Health Sciences)

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