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This study presents an optimized methodology for extracting starch from potatoes using cellulase enzyme, employing response surface methodology (RSM) for parametric optimization. The research identified that increasing enzyme concentration and contact time enhances starch recovery, achieving an optimum recovery of 89% under specific conditions. The findings highlight the effectiveness of enzymatic extraction compared to traditional methods, emphasizing its potential for improved starch yield in various indu

Author

Hồ Ngọc Bảo Nhi

Language

EN