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Disinfection By-products in Drinking Water: Detection and Treatment Methods by Hariganesh, S. is a scholarly article available to read on EtoBox.

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Disinfection Byproducts In Drinking Water: Detection And Treatment Presents Cutting-edge Research On How To Understand The Procedures, Processes And Considerations For Detecting And Treating Disinfection By-products From Drinking Water, Swimming Pool Water, And Wastewater. The Book Begins With An Overview Of The Different Groups Of Disinfection Byproducts (dbps), Such As: Trihalomethanes (thm), Halo Acetic Acids, And Haloacetonitrile (han). This Coverage Is Quickly Followed By A Clear And Rigorous Exposition Of The Latest Methods And Technologies For The Characterization, Occurrence, Formation, Transformation And Removal Of Dbps In Drinking Water. Other Chapters Focus On Ultraviolet-visible Spectroscopy, Electron Spin Resonance, And Gas Chromatography-mass Spectrometry. Researchers Will Find A Valuable Resource To A Breath Of Topics For Dbp Detection And Treatment, Including Various Recent Techniques, Such As Microfiltration, Nanofiltration Membrane And Nanotechnology.

Author

Hariganesh, S.

Publisher

Butterworth-Heinemann, an imprint of Elsevier

Published

2020

Language

EN

ISBN

9780081029770