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Nutrition Care Process for Hypertension by Roxas is a document available to read on EtoBox.

Mr. Robertson is a 65-year-old man whose doctor is concerned about his recent weight gain to 90 kg. His diet is high in occasional foods and exceeds his daily calorie needs. Since retiring six months ago, he has adopted a sedentary lifestyle. A nutrition assessment found his daily calorie intake was 3354 kcal, including 214 kcal from alcohol and 430 kcal from occasional foods. His macronutrient intake was 115.5g protein, 174g fat, and 158.5g carbs.

Author

Roxas

Language

EN