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The Ice Cream & Frozen Yogurt Cookbook : Enjoy Homemade Ice Creams, Frozen Yogurts, Sorbets, Sherbets, and More by Hoffman, Mable, 1922-; Hoffman, Gar is a book available to read on EtoBox.

What is The Ice Cream & Frozen Yogurt Cookbook : Enjoy Homemade Ice Creams, Frozen Yogurts, Sorbets, Sherbets, and More about?

<p>Why make ice cream and frozen yogurt at home when supermarket freezer cases are full of it? This cookbook offers more than 220 delicious reasons to whip up all-natural, high quality frozen confections at a fraction of the cost of commercial products, with or without a home ice-cream machine. It's a great family activity with undeniably tasty rewards, and a terrific reference for ice-cream lovers. Along with low-fat frozen yogurts and indulgently rich ice creams, there are recipes for sherbets, sorbets, and sauces. Indulge in traditional Fudge Ripple Ice Cream or savor light Apple-Maple Frozen Yogurt. Try new flavors throughout the year-Kiwi Ice Cream, Heavenly Chocolate Sherbet, Honeydew Melon Ice, Cranberry-Wine Sorbet, and Peppermint Frozen Yogurt. Each new recipe includes nutritional information. An introduction explains the basic ingredients and methods, plus serving suggestions and instructions for proper storage.</p>

Author

Hoffman, Mable, 1922-; Hoffman, Gar

Publisher

Running Press Book Publishers

Published

2000

Language

EN

ISBN

9781555612474

Subjects

Cooking

Rating

3.7 / 5 (10 ratings)

Updated

2026-03-14