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What is Food Ingestion Sequence and Diabetes Control about?

A study tested the impact of manipulating the sequence of food ingestion on glycemic control in 17 patients with type 2 diabetes. The experimental diet, which required high-protein and high-fat foods to be consumed before carbohydrates, resulted in significant reductions in HbA1c and postprandial glucose levels compared to a control diet. The findings suggest that this dietary strategy is a feasible and effective approach for improving glucose control in patients with type 2 diabetes.

Author

Estevo de maria Vasconcelos filho

Language

EN