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Ancient Greek Agriculture. An Introduction by Signe Isager and Jens Erik Skydsgaard is a nonfiction available to read on EtoBox.

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Cover 1 ANCIENT GREEK AGRICULTURE: An introduction 4 Copyright 5 CONTENTS 6 LIST OF PLATES AND FIGURES 8 PREFACE 10 Part I THE ART OF AGRICULTURE 12 INTRODUCTION 14 1 THE GEOGRAPHICAL BACKGROUND 20 2 TILLING AND CROPS 30 3 AGRICULTURAL IMPLEMENTS 55 4 AGRICULTURAL BUILDING 78 5 ANIMAL HUSBANDRY 94 6 AGRARIAN SYSTEMS 119 Part II STATE AND AGRICULTURE 126 INTRODUCTION 128 7 PRIVATE LAND 131 8 TAXES IN AGRICULTURE 146 9 OTHER LAWS 156 10 LABOUR AND STATE 160 Part III GODS AND AGRICULTURE 168 INTRODUCTION 170 11 THE CALENDAR 171 12 AGRICULTURAL PRODUCTS FOR THE GODS 180 13 LAND BELONGING TO THE GODS 192 14 THE ANIMALS OF THE GODS 202 EPILOGUE 210 APPENDIX: THE SACRED OLIVES 214 BIBLIOGRAPHY 217 INDEX OF PASSAGES CITED 235 GENERAL INDEX 239 An Introduction

Who reads Ancient Greek Agriculture. An Introduction?

Author

Signe Isager and Jens Erik Skydsgaard

Publisher

Routledge

Published

1992

Language

EN

Category

nonfiction