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What is Antioxidant & Antidiabetic Effects of Carob Pulp about?
This study investigates the effects of harvesting stages on the phytochemical composition, antioxidant, and antidiabetic activities of immature Ceratonia siliqua L. pulp from Morocco. The research utilized in silico, in vitro, and in vivo methods to analyze the phenolic profile and demonstrated significant antioxidant and antidiabetic potential, particularly in extracts from specific harvesting stages. Findings indicate that immature carob pulp could serve as a valuable natural resource for developing antid
- Author
- Yassine MOUNIANE
- Language
- EN