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Restaurant Style Kaju Curry Recipe by AnishaAppu is a document available to read on EtoBox.

This document provides a recipe for a restaurant-style cashew curry that is rich and creamy. The recipe serves 2-3 people and includes ingredients like cashews, onions, ginger, green chilies, tomatoes, butter, and various Indian spices. The instructions describe how to roast cashews, saute the onion mixture, make a tomato puree, cook the spices in butter, and then combine all the ingredients to create the finished curry sauce, adding cream and cilantro just before serving.

Author
AnishaAppu
Language
EN