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Diabetes nutrition A to Z : what you need to know about diabetes nutrition--simply put : follows the ADA recommendations for 2001 by Lea Ann Holzmeister; Patti Bazel Geil; Lee Ann Holzmeister is a nonfiction available to read on EtoBox.

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<p>Concise and comprehensive, this encyclopedia of nutrition and its impact on diabetes is organized for easy reference as well as thorough instruction. Covering such key elements as the diabetes food pyramid, carbohydrate counting, fats, fiber, food labels, and much more, <i>Diabetes Nutrition A to Z</i> is the primary resource of nutrition information for people with diabetes.</p> <p><b>Patti Geil, M.S., R.D., F.A.D.A., C.D.E.</b>, is the coauthor of <i>Diabetes Meals on $7 a Day--or Less</i> (ADA, 1999) and <i>101 Nutrition Tips for People with Diabetes</i> (ADA, 1999).</p> <p><b>Lea Ann Holzmeister, R.D., C.D.E.</b>, is author of <i>The Diabetes Carbohydrate and Fat Gram Guide</i> (ADA, 1997) and coauthor of <i>101 Nutrition Tips for People with Diabetes</i> (ADA, 1999).</p>

Who reads Diabetes nutrition A to Z : what you need to know about diabetes nutrition--simply put : follows the ADA recommendations for 2001?

Author

Lea Ann Holzmeister; Patti Bazel Geil; Lee Ann Holzmeister

Publisher

Alexandria, Va.: American Diabetes Association

Published

2001

Language

EN

ISBN

9781580400510

Category

nonfiction

Subjects

Medical, Medicine