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Ultrasonic-assisted Enzymatic Ionic Liquid-based Extraction And Separation Of Flavonoids From Chamaecyparis Obtusa by Bi, Wentao ;Yoon, Chang Hwan ;Row, Kyung Ho is a Chemistry article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Chemistry.

Author
Bi, Wentao ;Yoon, Chang Hwan ;Row, Kyung Ho
Publisher
Taylor and Francis Group; Informa UK (Marcel Dekker); Marcel Dekker Inc.; Informa UK Limited (ISSN 1082-6076)
Published
2013
Language
EN
Field
Chemistry (Physical Sciences)

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