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Polish Meals: Breakfast to Dinner by Paulina msp is a document available to read on EtoBox.

[1] In Poland, breakfast typically consists of cheese sandwiches or ham sandwiches and a glass of hot cocoa. Cornflakes and milk soups are also popular. Children often take a second breakfast of sandwiches, pastries or fruits to school. [2] Lunch is the main meal of the day, usually eaten around 2pm. It consists of soup, a main course like potatoes and meat, and dessert. [3] Common soups are red borscht, sauerkraut soup, and rye flour soup. Potatoes are the most common ingredient in the main course, served

Author
Paulina msp
Language
EN