About this document
TLE Cookery Lesson Plan: Salad Preparation by jessica laran is a document available to read on EtoBox.
1) The document provides a detailed lesson plan format for a cooking class on preparing salads for 9th grade students. 2) The lesson objectives are for students to compare and demonstrate preparing a variety of salads and display cooperation during the activity. 3) The 240-minute lesson involves introducing a sample salad, observing and brainstorming about salads, preparing ingredients, demonstrating how to make salads, evaluating the finished products, and assigning a recipe writing task.
- Author
- jessica laran
- Language
- EN