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253. Cellular constituents. The chemistry of xanthine oxidase. Part III. Estimations of the co-factors and the catalytic activities of enzyme fractions from cow's milk by Avis, P. G. ;Bergel, F. ;Bray, R. C. is a Chemistry article available to read on EtoBox.

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Author
Avis, P. G. ;Bergel, F. ;Bray, R. C.
Publisher
The Royal Society of Chemistry; Royal Society of Chemistry (RSC); Chemical Society (ISSN 0368-1769)
Published
1956
Language
EN
Field
Chemistry (Physical Sciences)

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