Skip to content

Opening book details…

About this nonfiction

Controlling Protein Level of Meal Production at Cottonseed Oil Mills by Perdue, Elmer J. 1927- is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Perdue, Elmer J. 1927-
Publisher
Farmer Cooperative Service in cooperation with Agricultural Marketing Service, U.S. Dept. of Agriculture, 1960.
Published
1960
Language
EN
Category
nonfiction

More by Perdue, Elmer J. 1927-

Browse all works by Perdue, Elmer J. 1927-

Similar books