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Nutritional Aspects of Osteoporosis : Nutritional Impact on Prevention and Treatment by Peter Burckhardt; Bess Dawson-Hughes; Robert Heanley; International Symposium on Nutritional Aspects of Osteoporosis; International Symposium on the Nutritional Aspects of Osteoporosis is a nonfiction available to read on EtoBox.
What is Nutritional Aspects of Osteoporosis : Nutritional Impact on Prevention and Treatment about?
Pt. I. Early Influences: Childhood And Adolescence -- Pt. Ii. Calcium -- Pt. Iii. Dairy -- Pt. Iv. Vitamin D -- Pt. V. Proteins -- Pt. Vi. Trace Elements, Vitamin A, Vitamin K -- Pt. Vii. Estrogens, Phytoestrogens, Body Weight -- Pt. Viii. Food Composition And Acid-base Metabolism. Edited By Peter Burckhardt, Bess Dawson-hughes, Robert P. Heany. Includes Bibliographical References And Index.
Who reads Nutritional Aspects of Osteoporosis : Nutritional Impact on Prevention and Treatment?
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Peter Burckhardt; Bess Dawson-Hughes; Robert Heanley; International Symposium on Nutritional Aspects of Osteoporosis; International Symposium on the Nutritional Aspects of Osteoporosis
- Publisher
- San Diego, CA: Academic Press
- Published
- 2001
- Language
- EN
- ISBN
- 9780121417031
- Category
- nonfiction
- Subjects
- Medical, Nursing, Medicine
More by Peter Burckhardt; Bess Dawson-Hughes; Robert Heanley; International Symposium on Nutritional Aspects of Osteoporosis; International Symposium on the Nutritional Aspects of Osteoporosis
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