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What is Turkish Ezogelin Soup Recipe about?

This Turkish soup recipe serves 6 people and takes 30-60 minutes to make. It contains red lentils, bulgur wheat, onion, tomato paste, flour, olive oil, mint, and red pepper. To make it, boil water and add the lentils and bulgur wheat cooking for 20 minutes. Then add the onion and salt and cook for 10 more minutes. In a separate pan, sauté the flour and olive oil until golden brown before mixing in the tomato paste, mint, and red pepper. Finally, mix the sauce into the boiling lentil mixture and serve with b

Author

blahblahblah328

Language

EN