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About this Biochemistry, Genetics and Molecular Biology article
Production of laccase fromTrametes versicolorby solid-state fermentation using olive leaves as a phenolic substrate by Aydınoğlu, Tuğba; Sargın, Sayıt is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Aydınoğlu, Tuğba; Sargın, Sayıt
- Publisher
- Springer; Springer-Verlag; Springer Verlag; Springer Science and Business Media LLC; Society for Mining, Metallurgy and Exploration Inc. (ISSN 1615-7605)
- Published
- 2013
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Physical Sciences)