Can I read Food Anatomy : The Curious Parts & Pieces of Our Edible World on EtoBox?

Food Anatomy : The Curious Parts & Pieces of Our Edible World by Julia Rothman; with help from Rachel Wharton is a history book available to read on EtoBox.

What is Food Anatomy : The Curious Parts & Pieces of Our Edible World about?

Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman's best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short-order egg lingo and a mouthwatering menu of how people around the planet serve fried potatoes — and what we dip them in. Award-winning food journalist Rachel Wharton lends her expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up. Also available in this series: Nature Anatomy, Nature Anatomy Notebook, Ocean Anatomy, and Farm Anatomy.

Who reads Food Anatomy : The Curious Parts & Pieces of Our Edible World?

Author

Julia Rothman; with help from Rachel Wharton

Publisher

Storey Publishing, LLC

Published

2016

Language

EN

ISBN

9781612123400

Category

history

Subjects

Art, Cooking, Home & Lifestyle

Rating

4.22 / 5 (198 ratings)

Updated

2026-03-13